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Chocolate Flavour Coatings

Scotts Chocolate Flavour Coatings offer exceptional taste, versatility, and a flawless finish, making them the perfect choice for a wide variety of bakery applications. Our range includes both value and premium products, ensuring options for every budget and requirement. Additionally, we offer health-based products that provide a healthier alternative to traditional chocolate coatings, catering to the evolving needs of health-conscious consumers.

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Traybake decorated using Scotts White Drops
Traybake decorated using Scotts Blended Drops

Transform your cakes and bakes...

Our versatile all-purpose coatings come in a variety of recipes to meet your taste and performance preferences. Developed using a selection of hydrogenated and non-hydrogenated oils, our coatings offer a range of delicious flavours including White, Milk, Dark, Blended, Yoghurt and Toffee Caramel. Our coatings are available in drop, block, and bulk liquid forms, allowing you to choose the most convenient option for your needs.

Versatile Applications

Scotts Chocolate Flavour Coatings have been created for easy melting, offering convenience and versatility for a wide range of bakery applications. Whether you’re moulding, dipping, spinning, or coating, our Chocolate Flavour Coatings will be sure to elevate your creations. There is no need to temper our coatings saving you time and effort. Simply melt, apply, and allow to cool for a flawless finish.

Bundt cake decorated using Scotts Light Coating
Traybake decorated using Scotts Dark Drops

Responsible Sourcing

As part of ongoing efforts to make more sustainable choices, R&W Scott are members of RSPO and Rainforest Alliance. We have a range of Chocolate Flavour Coatings which can be made using Segregated Palm Oil and Rainforest Alliance Certified Cocoa. 

Rainforest Alliance Certified. Find out more at

Health & Nutrition

At R&W Scott, we understand the importance of catering to various dietary preferences. That’s why we have created a Health & Nutrition range that maintains the same delicious taste and texture whilst offering excellent, quality solutions for products with specific nutritional requirements. Our range includes No Added Sugar Coatings, Reduced Sugar Coatings and Protein Enriched Coatings.

Cake Pops decorated using Scotts Dark Drops
Traybake decorated using Scotts Toffee Caramel Drops

New Product Development (NPD)

At R&W Scott, we pride ourselves on our expertise, commitment to innovation and swift response to our customers needs. In addition to our exceptional standard range of Chocolate Flavour Coatings, we offer a diverse selection of specialised products. Contact us today to explore how we can best support and enhance your business.

You can contact our NPD team on 07989172436 or

Get in touch

You can contact us on 07866934249 or via email
for wholesale or foodservice enquiries. 

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